Issue No. 349

28 June - 4 July 2001

Four establishments receive
Hospitality Assured accreditation

The Hotel Santana, the Vivaldi Hotel, the Bacchus Restaurant and the Nostalgia Restaurant have been presented with the Hospitality Assured Award, during a ceremony held at the Mediterranean Conference Centre, presided over by the Malta Tourism Authority Chairman, Dr John C. Grech.
The Hospitality Assured Award, which was developed by the HCIMA (Hotel and Catering International Management Association), is an international award which recognises and rewards high
standards of customer service in the hospitality industry. In June 2000 the MTA launched the HCIMA-led Hospitality Assured as part of its Strategic Plan for 2000-2002.
The four-star Hotel Santana in Qawra is the only hotel in the Northern part of the island being accredited. “Since its opening in March 1996, the 200-bed Hotel’s focus was on giving its staff the necessary training and induction to help the Hotel retain the high level quality of service and customer commitment for which the Hotel is now renowned,” said George Micallef managing director of the Hotel Santana. “With our standard procedures already established and in place we knew we were ready to attempt to gain Hospitality Accreditation.”
Franco Vella, general manager of the Hotel Santana said “The experience gained during the Hospitality Assured exercise was extremely beneficial to the hotel. Apart from serving as an experience for all the staff and management to work together towards one goal, it is very important to get a different point of view on the running of the organisation, especially when this is coming from professionals in the field.
“The significance of this award is great in that it really proves that we have a good product which is really providing what it intends to provide – excellent customer service.
“For us this award is a method of continuously ensuring that the
service we are giving ensures satisfaction to both our clients as well as to our employees, who will finally translate this hospitality to our clients.”

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